Briess Traditional Dark DME by the pound

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  • Regular price £7.00


Traditional Dark Dry Malt Extract is produced from a big grist. This intense malty flavored extract is excellent for color adjustment. Made from base malt, caramel malt 60°L, munich malt, and black malt.

  • Color: 30°L
  • Highly fermentable (75%)
  • Adds 42 points per gallon (1lb extract to 1 gallon, i.e. 5lbs in a 5 gallon batch would yield 1.042 starting gravity)
  • Excellent for boosting gravity and yeast propagation.
  • Made in USA